Crockpot Sweet Potato Basil Soup
Great News! It's fall! Fall means sweaters, scarves, spicy smells, and soups! I love fall! So to celebrate I'm sharing my first soup of the season!
Crockpot Sweet Potato Basil Soup:
Serves: 8-10
Prep time: 10 minutes
Cook time: 3 hours
Total time: 3 hours 10 minutes
Ingredients:
* 4 Large Sweet Potatoes or Yams (diced)
* 1 Onion
* 1 (10oz) Can of Evaporated Milk
* 1 (14oz) Can Cream of Mushroom Soup
* 4 Cups Chicken Broth
* 1 Tablespoon fresh basil
* 3 Cloves of Garlic
* Salt and Pepper to taste
Instructions:
1. Place all ingredients in the crockpot.
2. Stir.
3. Cook on high for 3 hours.
4. Use a hand blender, blender, or food processor to puree mixture until smooth.
5. Eat up!
We had risotto and Parmesan stuffed banana peppers and garlic bread with this soup! Even Sonya liked it! Sometime I might try it with chicken, to satisfy the meat lovers in my life. Give it a try! Let me know what you think!
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